DIY Natto Powder for Fermented Soy and Bread

Enjoy the benefits of homemade natto for improved digestion and overall health

Product Price

$5.91

Product Review Score

4.69 out of 5 stars

166 reviews

Product Summary

DIY Natto Powder lets you easily make your own fermented soy and bread at home. Packed with nutrients and great for gut health, it’s a fun way to enhance your meals with a delicious twist.

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Additional Product Details

  • Brand new and exciting way to enjoy probiotics
  • Traditional Japanese treat that brings the benefits of fermented soy to your kitchen
  • Each 250g bag makes 10 pouches of delicious natto
  • Rich in isoflavones and lecithin for a nutrient boost
  • Supports digestive health while helping with weight management
  • Nattokinase in natto is known to promote healthy circulation
  • Easy-to-use packets make fermentation a breeze
  • Enjoy a shelf life of 18 months for lasting freshness
  • Simple ingredients: Bacillus natto and starch for a straightforward process
  • Perfect for making healthy bread or adding a unique twist to your meals

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